Scoville Rating: 30,000 to 50,000
These long, slender, slightly wrinkled, very hot peppers are especially good for pickles, canning and drying. Brilliant, fiery red peppers are no thicker than a pencil. Excellent for chili and homemade salsa. Two-celled fruits start out dark green, and then ripen to a bright red color.
Plant size 18" to 24"
Spacing 18 to 24